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There
are many on-farm benefits that can be gained by incorporating private forestry
into agricultural enterprises.
Well designed and managed farm plantations and
native forest areas can improve property production and diversity, generating a
mix of economic and environmental benefits, including:
-
production of timber for on farm
uses such as poles, posts, firewood;
-
diversifying farm income through
sale of timber and other forest products;
-
increased productivity of existing
farm enterprises through provision of shade and shelter for crops and stock, and supplementary stock fodder reserves; and
-
improved sustainability of farming
systems through control of dryland salinity and waterlogging, soil conservation,
habitat and farm ecosystem diversity, and enhanced aesthetics.
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| Often
there is one major reason for growing trees on a farm, but other benefits can
also be obtained. Capturing multiple benefits involves careful design to
integrate the trees into the farm enterprises and landscape. |
Benefits of Trees on Farms
Growing commercial trees on farms can have wide ranging
benefits to the landowner and the wider community through direct commercial gain
from the timber, increases in productivity of other farm enterprises, provision
of habitat and reversal of land degradation.
Returns from Timber
Commercial trees including timber belts, wood lots and
farm plantations can provide good returns for the tree grower. Depending on the
plantation regime, returns can be made from thinnings as early as age 7, and
clear fall between ages 12 and 35.
Shelter
Trees provide significant shelter to stock and other farm
assets. This increases the productivity of stock as they don't have to burn as
much energy just to keep warm. This energy can be transferred into growth or
wool production. Strategically placed trees on farms can improve the work
environment by reducing the wind. Shelter also reduces wind erosion as lower
velocity winds will not transport as much soil in the dry times of the year.
Shade
During the hot summer months, stock can become stressed
in the extreme heat. Shade can help reduce water use and increase the comfort of
the animals. This makes stock more productive.
Absorption of greenhouse gasses
Growing trees absorb the greenhouse gas, Carbon Dioxide
(CO2). The growth process of trees stores CO2 in the wood and leaves of the
tree, helping to lower the CO2 levels in the atmosphere. Even when the trees are
harvested, most of the CO2 remains locked up in timber, paper and other forest
products. Using timber rather than steel or concrete as a construction material
also has a significant reduction on CO2 levels as shown in the table below.
Building Material |
Net Carbon Emitted in the construction of 1m3
(kg) |
Treated Timber |
-228 |
Glue Laminated Timber |
-168 |
Structural Steel |
8117 |
Reinforced Concrete |
182 |
Aluminium |
6325 |
Improved water quality in our
streams and rivers
Well placed commercial trees can help
improve the quality of our waterways. The deep roots of trees intercept water,
and take up the nutrients from fertilisers and animal waste that flow into the
waterways and cause algal blooms in the Gippsland lakes. The deep roots of trees
also reduce rapid water runoff and help prevent soil entering the watercourses
that increases the turbidity of the streams.
Land Use |
Average soil loss to water runoff
(Tonne/ha/year) |
Summer Crops |
8.11 |
Winter Crops |
1.52 |
Cultivate pasture (at time of establishment) |
0.37 |
Moderate to heavy grazing |
0.28 |
Minimally disturbed pasture |
0.05 |
Established pine plantation |
0.02 |
Native Forest |
0.01 |
More details can be found in "Forestry
in the agricultural landscape" located on this website.
Habitat for wildlife
Planted trees on farms can provide significant habitat
for wildlife. Although not quite as good as native forest, they can provide
significant habitat for birds, mammals and invertebrates. Planted commercial
trees can also help link remnant patches of native vegetation so that animals
can travel between the patches to breed or feed. Increasing the biodiversity and
numbers of insect eating birds and spiders can help reduce the number of insects
present on the farm. This will help productivity of other farming enterprises.
Erosion control
Trees are important in controlling erosion as the deep
roots help hold the soil together. This reduces soil losses, and in areas of
high erosion can stabilise the soil and return degraded land back into
productive areas.
The leaves of
trees intercept rainfall, reducing the energy of the droplets before they hit
the ground. This helps reduce the impact of rainfall disturbing the soil and
soil and water mixing. The reduced energy of the water droplets helps reduce
rapid surface water runoff reducing the amount of soil that the water can
collect on its journey to the watercourses.
Reducing salinity
Large scale clearing of Australia's agricultural land has
resulted in salinity in some areas. As trees were removed, evapo-transporation
was reduced resulting in some of the shallow aquifers filling up, bringing the
natural occurring salts in the soil to the surface. Planting trees in
groundwater recharge zones will help lower the water table in some salt affected
areas. The recharge zones are generally at the break of slope, where one area
slopes down to a flat or depression. In Gippsland, the region with the highest
risk of salinity is in the Bengworden area on the Red Gum Plains between
Stratford and Bairnsdale. Priority areas for tree planting are the recharge
zones of the sand rises.
Reduced pressure on native vegetation to provide forest products
All farms need forest and timber products including fence
posts, stock yard rails, building materials and firewood. On many of farms these
products are supplied from patches of native vegetation, which if not managed
correctly can lead to degradation. By growing trees commercial trees on farms,
these can supply some of the forest product needs of the farms.
Plantations can benefit wildlife
by Richard Loyn
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